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  • 2020凤凰单丛乌岽锯朵仔乌龙茶(50g) Phoenix DanCong Wu Dong Ju Duo Zai Almond Fragrance Wuyi Rock Tea Oolong Tea
2020凤凰单丛乌岽锯朵仔乌龙茶(50g) Phoenix DanCong Wu Dong Ju Duo Zai Almond Fragrance Wuyi Rock Tea Oolong Tea
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Selangor
Anggaran Penghantaran
Apr 27, 2024 - May 04, 2024

*Maaf, produk ini sudah tidak dijual lagi !

Gambaran Kedai
Harmony Chinese Tea
47 minutes ago
Produk 91
Pengikut 0
Penilaian 0
Sertai 2 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Beverage  >  Tea
Brand
: Not Specified
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 20.00 x 20.00 x 20.00
Weight(kg)
: 1.6
Manufacturing Country
: China
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk

锯朵仔是凤凰单丛茶中最为美丽精致的一款单丛乌龙茶。


锯朵仔又名杏仁香，为凤凰单丛茶十大香型之一，原产于凤凰镇福南管区桥头村。因叶片细小，形如锯子，故名锯朵仔。


锯朵仔，一般种植于潮州市凤凰镇海拔400-1000米高山之上，富含矿物的火山红黄壤，配之以甘甜可口的凤凰山泉水，加上高山日照短云雾多，盛夏无酷暑，冬春不严寒之气候，造就了锯朵仔鲜叶翠绿，山韵悠长，可谓取日月之灵气，吸天地之精华！


凤凰人对锯朵仔可谓又爱又恨，爱在于锯朵仔茶美价值高，恨在于锯朵仔因叶片细小，人工采摘过程中耗时耗力，茶农一天辛苦只能采摘二三斤，相较于其他茶叶每天采摘十来斤，生产和制作成本高。


锯朵仔的制作发酵工艺不重，叶底仍可见砂绿色，成品茶隐约可见玉叶金边的乌龙茶特征，十分清秀迷人。


茶容外形：条索纤细挺直，乌褐油润，有玉叶金边之称。


香味口感：冲泡时，杏仁味与奶香味交相辉映，杯面杏仁果香浓郁，成熟浑厚而带果花甜韵，茶汤喉韵饱满，丛韵内敛飒然，入口甘润，质感柔软，滋味腴醇，回甘绵长。


汤色茶底：汤色深黄明亮，茶底匀齐柔软，边缘朱红，叶腹黄亮。


冲泡方法：投茶量约8G或者泡茶盖碗五六成，用沸腾开水，建议入水后立刻泡出，无需闷茶。茶叶耐冲泡程度看茶的做工和树龄，可20泡左右。


Ju Duo Zai is a rare varietal of Dan Cong Bush grown by just a few families in the Feng Huang (Phoenix) village area of Wu Dong Mountains.  Ju Duo Zai is characterized by small-medium sized leaf, dark green appearance, with very large sawtooth edges.  Ju Duo Zai is in fact the least grown varietal of Dan Cong.


After picking and processing into "mao cha" (lit. unfinished tea), the tea is roasted, stored and then roasted two more times at low temperature.  This roasting is very gentle and you will notice that even though the dry tea leaves are black, when the tea is brewed the infused leaves are still mostly green in color.  It is also called "Xing Ren Xiang" (Almond Aroma), although most Dan Cong processed into "Almond Aroma" style is not the Ju Duo Zai varietal.


The taste is sweet and fruity with a slight bitterness and no astringency.  There is a slight roasted marshmallow sweetness and the tea lingers in the mouth and throat lubricating it even after you've completed your tea session.


Tasting Notes:


Appearance: Transluscent, amber orange coloured liquor.  


Aroma: Honey, floral (orange blossom), ripe fruits (passion fruit, grapefruit).


Flavour:  Fruity (passion fruit, grapefruit), floral (orange blossom), honey sweetness.


Mouthfeel: Smooth, supple, medium-bodied, complex liquor. Great balance between sweetness and acidity. Incredibly long lasting fruity sweetness.


Brewing Guidance:


Gong Fu: 4g of tea leaves / 100ml Gaiwan / 90 ℃ water. 


Measure 3g of tea per 250ml water. Boil water to 90 ℃. Steep for 3-4 minutes. 

Penilaian produk
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