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[HALAL] Little Nyonya - Seafood Curry Paste 250g 海鲜咖喱即煮酱料 Pes Kari Makanan Laut Authentic Taste Penang Food
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Potongan penghantaran sehingga RM 4.50 di West Malaysia untuk pesanan melebihi RM 100.00

Penghantaran Dari
Pulau Pinang
Anggaran Penghantaran
Apr 27, 2024 - May 04, 2024

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Jumlah
RM 8.5
Gambaran Kedai
BigSpoon Kitchenware
less than a minute ago
Produk 869
Pengikut 87
Penilaian 4.9
Sertai 5 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Cooking Ingredients
Brand
: Not Specified
Model
: Not Specified
SKU
: F000009
Dimension (Length x Width x Height)
: 23.00 x 18.00 x 5.00
Weight(kg)
: 0.42
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Pulau Pinang
Deskripsi Produk
1 x [HALAL] Little Nyonya - Seafood Curry Paste 250g

📅 Expiry:
Seafood Curry Paste 海鲜咖喱 - 06.02.2023

✅ Authentic Taste Of Penang
✅ No Preservative - can preserve in freezer for 2 years
✅ No Flavouring
✅ Good Quality Control


Seafood Curry Fish Head is a dish mixing the spices of a typical South Indian fish curry with the fish head and seafood commonly. A pot of curry and goes very well with steamed white rice. The dish is cooked as such the rich not totally boiled, giving the dish a granny texture.
This is one curry to definitely cook with fish head; however, if you are not a fan of fish heads, use any fish, cuttlefish, prawns, squids or even plain vegetables.
If you love the less creamy Indian curries, you will love this paste! Just add the paste to seafood, garnish with vegetables.


📝 COOKING INSTRUCTIONS 📝
Cut brinjal into chunks. Fish head or a combination of fish meat, prawns, and squids can also be used with Seafood Curry Paste. Add 300ml water to the paste and bring to boil. Add in brinjal and seafood, bring to boil and is ready to be served. Boil ladies finger in a separate pot. Before serving add 50ml coconut milk, ladies finger, sliced tomato, onion ring to the curry. Bring to boil and serve. Garnish with mint leaves. This paste can be used for many other dishes with or without seafood or just vegetarian.


✨ INGREDIENTS ✨
- Coconut Milk
- Onion
- Palm Oil
- Chili
- Lemongrass
- Sugar
- Coriander
- Garlic
- Salt
- Ginger
- Fenugreek
- Fennel
- Cumin
- Turmeric
- Cinnamon
- Flavour Enhancer (E621)


⚠️ ALLERGY ADVISE ⚠️
* This product is made in a facility that also processes peanuts, tree nuts, mollusks, soy, sesame seeds and wheat gluten derivatives.


📌 STORAGE CONDITION 📌
* Store any unused portions in refrigerator.


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