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Vietnam Organic White Japonica Rice (3kg)
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Nov 22, 2024 - Nov 29, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

50 Unit lagi
Jumlah
RM 56.4
Gambaran Kedai
icare520ent
On Vacation
Produk 25
Pengikut 0
Penilaian 0
Sertai 2 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Instant Foods
Brand
: Not Specified
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 3.00 x 18.00 x 20.00
Weight(kg)
: 3
Manufacturing Country
: Viet Nam
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor

Deskripsi Produk



Japonica is the two most commonly grown rice types in Asia. Vietnam Japonica Rice, which is commonly grown in the Mekong Delta with a unique position and climate, is one of the most famous rice varieties.

With a strict process to ensure the right “green and clean” criteria from sowing to harvesting, japonica rice when finished milling will be preserved under a closed process, ensuring the world’s top quality.


Japonica Rice Health Benefits You Need To Know

1. Enhance the body’s immune

Japonica is a type of rice that contains a lot of minerals such as protein and fiber that are good for the body.

Moreover, the amount of manganese present in japonica is one of the substances that contribute to improving the body’s immune system.

As a result, the Japanese always have good strength and a healthy body.


2. Reduce high blood pressure

Japonica helps users maintain blood sugar levels, helping to regulate blood pressure problems, particularly good for those who have high blood pressure, with around 190 calories per 1/2 cup combined with rice nutrients.


3. Clearing body heat

With the japonica’s own characteristics, the user regulates and purifies the body’s organs. The body’s cooling when you frequently consume japonica has been demonstrated to cool the liver and prevent pathogens in the liver.


4. Prevent cancer risk

Japonica rice not only contains healthy fiber and nutrients but also contains selenium, which effectively prevents the risk of cancer.

This is one of the great findings that have been studied by scientists, proving that using this rice as a daily food will be extremely beneficial.

To summarize, in general, japonica rice is very meaningful to human health.

With daily use, users can not only benefit from the above health benefits, but also reduce cardiovascular diseases, increase blood circulation, and reduce asthma diseases.

Because of this, many people, especially in the Japanese, Korean, and Chinese markets, are very fond of this type of rice. The consumer market for japonica rice is increasing day by day, thereby making japonica rice increasingly of economic value.

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