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Cuoco Grade 420 Stainless Steel Knife Set CKS003
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Penghantaran

Penghantaran Dari
Kuala Lumpur
Anggaran Penghantaran
Jun 23, 2024 - Jun 30, 2024

Warna

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Kuantiti

50 Unit lagi
Jumlah
RM 159
Gambaran Kedai
nakadagroup.os
1 days ago
Produk 42
Pengikut 67
Penilaian 4.9
Sertai 3 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Kitchen & Dining  >  Kitchen Tools  >  Cooking Knives & Kitchen Scissors
Brand
: Nakada
Model
: CUOCO 420 Grade Stainless Steel Knife Set
SKU
: CKS003
Dimension (Length x Width x Height)
: 35.00 x 21.00 x 18.00
Weight(kg)
: 5
Manufacturing Country
: China
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Kuala Lumpur
Deskripsi Produk


  • 420 STAINLESS STEEL GRADE
    Full forged one piece stainless steel knife.
    Medical grade for surgery knife, anti rust resistance, high hardness, anti-bacteria.

    3.5 INCHES PARING KNIFE
    The paring knife gets its name from its main function, removing or paring away things like peels or pits from fruits and vegetables.
    Its ideal for peeling, coring, trimming, decorating and other detail work.

    5 INCHES UTILITY KNIFE
    Use this general-purpose knife for small tasks, such as slicing fruits and vegetables or portioning sandwiches.

    6.5 INCHES HOLLOW EDGE SANTOKU
    This dimpled knife has become a common additions to home kitchens.
    Perfect for cutting fruits, vegetables and meats.

    8 INCHES SERRATED UTILITY KNIFE
    Design to slice tomatoes, citrus fruits, sandwiches and crusty breads with ease.

    6 INCHES CLEAVER
    Chop your way through large pieces of meat and whole poultry with ease with the 6 cleaver. This knife is manufactured from one solid piece of steel.
    The ergonomic grip of the handle allows you to break down proteins with certainty.

    Cuoco Stainless Steel Knife Set is made by Grade 420 Stainless Steel. Always hold the knife by the handle with a firm grip to maintain control and prevent accidents. Avoid using the knives for tasks they're not designed for. Keep your fingers clear of the blade's edge and work on a stable surface to prevent slips. When not in use, store knives in their provided a knife stand to protect the blades and prevent injuries. Hand wash the knives with mild soap and warm water immediately after use.
    Dry the knives thoroughly with a soft cloth to prevent water spots and potential rusting. Avoid placing knives in the dishwasher, as harsh detergents and high heat can damage the blades. Regularly sharpen the knives using a sharpening stone or honing steel to maintain their sharpness.

    What's In the box
    1 x 3.5 INCHES PARING KNIFE
    1 x 5 INCHES UTILITY KNIFE
    1 x 6.5 INCHES HOLLOW EDGE SANTOKU
    1 x 8 INCHES SERRATED UTILITY KNIFE
    1 x 6 INCHES CLEAVER
    1 x KNIFE STAND
Penilaian produk
- / 5.0
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