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A1 Vegetarian Soup Spices - Bak Kut Teh (40g)
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Penghantaran

Penghantaran Dari
Johor
Anggaran Penghantaran
Apr 28, 2024 - May 05, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

646 Unit lagi
Jumlah
RM 8.6
Gambaran Kedai
A1 Official store
On Vacation
Produk 68
Pengikut 30
Penilaian 5
Sertai 3 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Cooking Ingredients
Brand
: A1
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 13.00 x 1.00 x 20.00
Weight(kg)
: 0.052
Manufacturing Country
: Malaysia
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Johor
Deskripsi Produk
Hampir 30 tahun resipi tradisional eksklusif, dari pelbagai ubat-ubatan herba Cina dan rempah-rempah tropika yang berharga. Rasa yang unik, vegetarian juga dapat menikmati rasa asli Asia Tenggara! Sedapnya sedap dan baik untuk kesihatan. Bahan-bahan: Angelica Sinensis, Paurantii, Codonopsis Pilosula, Star Anise, Cigusticum, Cortex Cinnamomi, Radix Glycyrrhizae, Ligusticum Wallichll Persediaan: 2 kg daging vegetarian, 2 sudu sos kacang, 2 sudu sos tiram vegetarian, garam, MSG, 8 mangkuk (1.5 liter) air Arahan Memasak: 1. Bilas daging vegetarian 2. Tuangkan 8 mangkuk air dan 1 bungkus Rempah Sup Vegetarian hingga mendidih, kemudian masukkan daging vegetarian. Gunakan suhu sederhana untuk memasak selama 30 minit 3. Masukkan lada dan siap dihidangkan 4. Rebus beberapa minit lagi untuk rasa yang lebih pedas Penyimpanan: Simpan di tempat yang kering dan sejuk. ------- Nearly 30 years of exclusive traditional recipes, from a variety of valuable Chinese herbal medicines and tropical spices made. A unique flavor, vegetarians can also enjoy the authentic taste of Southeast Asia! Its tasty delicious and good for health. Ingredients: Angelica Sinensis, Paurantii, Codonopsis Pilosula, Star Anise, Cigusticum, Cortex Cinnamomi, Radix Glycyrrhizae, Ligusticum Wallichll Preparations: 2 kg vegetarian meats, 2 spoons bean sauce, 2 spoons vegetarian oyster sauce, salt, MSG, 8 bowls (1.5 litre) of water Cooking Instructions: 1. Rinse vegetarian meat 2. Pour 8 bowls of water and 1 packet of Vegetarian Soup Spices to boil, then add the vegetarian meat. Use medium temperature to cook for 30 minutes 3. Add pepper and its ready to serve 4. Simmer a few more minutes for spicier flavour Storage: Keep in dry and cool place. *Dear customers, pleased be informed that our canned food might experience minor dent during the shipping process.Rest assured that we did check every can and bubble-wrapped nicely before ship-out. Perfectionist are not encouraged to place order as dented issue caused by courier will not be accepted as reason for return request. Thank you for your cooperation.
Penilaian produk
- / 5.0
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