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[LOHAS] Organic Adzuki Bean 有机 小红豆 Red Bean Kacang Merah 红豆 500g
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
May 03, 2024 - May 10, 2024

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Kuantiti

14 Unit lagi
Jumlah
RM 12.5
Gambaran Kedai
Yunatural Organic Store 4134
15 days ago
Produk 133
Pengikut 6
Penilaian 5
Sertai 2 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Organic & Wholesome Food
Brand
: Lohas
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 0.00 x 0.00 x 0.00
Weight(kg)
: 0
Manufacturing Country
: China
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk
Product name/產品名字：Lohas Organic Adzuki Bean 有机小红豆500g Ingredient/成份: Adzuki Bean Net weight/內容量：500g Country of Origin/產地：China Precautions/注意事項：Store in cool dry place／請放置陰涼處 Application/用途： Make fillings, sweet soups, pastries, and rice dishes 制作馅料，煮甜汤，制作糕点，和米饭一起烹饪都适合 Calories 卡路里（per每100g）：128 Glycemic Index （GI）/ 升糖指数：32 Glycemic index level: When the glycemic index is below 55, it can be considered as a low-GI food. When the glycemic index is between 55 and 70, the food is a medium GI food. Foods with a glycemic index above 70 are considered high GI foods. 升糖指数等级： 当血糖生成指数在55以下时， 可认为该食物为低GI食物； 当血糖生成指数在55～70之间时，该食物为中等GI食物； 当血糖生成指数在70以上时，该食物为高GI食物。 ---------------------------------------------------- =Product introduction/产品介绍= Small red bean, alias: Red beans, red rice beans, rice beans, protein beans, chishan beans. With heat and detoxification, water detumescence, spleen, and dampness, the accumulation of stasis, and other curative effects, red beans can be eaten in whole grains, or used for cooking, cooking porridge, making red beans soup. Commonly used to make bean paste as stuffing, delicious. Red beans contain protein, fat, carbohydrates, crude fiber, iron, vitamin B1, vitamin B2, and other nutritional components. 小红豆，别名：赤豆、红饭豆、饭豆、蛋白豆、赤山豆。具有清热解毒、利水消肿、健脾利湿、消积化瘀等疗效，赤小豆可整粒食用，或用于煮饭、煮粥、做赤豆汤。常用来做成豆沙作为馅料，美味可口。赤小豆含有蛋白质、脂肪、碳水化合物、粗纤维、铁、维生素B1、维生素B2等营养成分。 =Nutritional value /营养价值= 1. Prevention of constipation: red beans contain a lot of fiber for the treatment of constipation, moisturizing bowel defecation, lowering blood pressure, lowering blood lipids, regulating blood sugar, detoxification and anti-cancer, prevention of stones, bodybuilding weight loss role. 2. Elimination of edema: Red beans can also be used in the treatment of heart and kidney edema, cirrhosis ascites, beriberi puffiness and external use of sores, have certain effects. 3. JIANPI stomach: Red peas boiled porridge food, has the role of spleen and stomach, water and humidity. 4. Enhance the immune function of the body: Red bean contains considerable protein, micro-elements, is conducive to enhancing the body's immune function, improve the ability to fight disease. 1. 预防便秘：红豆中含有多量对于治疗便秘的纤维，润肠通便、降血压、降血脂、调节血糖、解毒抗癌、预防结石、健美减肥的作用。 2. 消除水肿：赤豆还可用于治疗心脏性和肾脏性水肿、肝硬化腹水、脚气病浮肿和外用于疮毒之症，都有一定效果。 3. 健脾利胃：红小豆煮粥食之，有健脾胃、利水湿的作用。 4. 增强机体免疫功能：红豆含可观的蛋白质、微元素，有利于增强机体的免疫功能，提高抗病能力。 =Suitable for people/适宜人群= Suitable for all generations 一般人群均可食用。 #Lohas #OrganicAdzukiBean #有机红豆 #Organic #RedBean #有机 #红豆
Penilaian produk
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