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[LOHAS] Organic Red Skin Raw Peanut Kernel 有机红衣花生 500g 红衣花生 花生 Kacang Kulit Merah
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Apr 25, 2024 - May 02, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

14 Unit lagi
Jumlah
RM 12
Gambaran Kedai
Yunatural Organic Store 4134
6 days ago
Produk 133
Pengikut 6
Penilaian 5
Sertai 2 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Cereal & Confectionery  >  Nuts
Brand
: Lohas
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 7.00 x 4.00 x 3.00
Weight(kg)
: 0.55
Manufacturing Country
: China
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk




Product name/產品名字：Organic Red Skin Raw Peanut Kernel 有机红衣花生

Brand 牌子：Lohas

Ingredient/成份: Organic Raw Peanut Kernel（red skin） 有机红衣花生

Net weight/內容量：500g

Application/用途：Cooking，Make Jam，Soup，Dessert烹饪，果酱，汤，甜点

Country of Origin/產地：China 中国

Precautions/注意事項：Store in cool dry place／請放置陰涼處

Calories 卡路里（per每100g）：567

Glycemic Index （GI）/ 升糖指数：14


=Product introduction/产品介绍=

Peanuts, as one of the traditional foods loved by the common people, have a reputation as "Changshengo" since ancient times. Proverb Road: "Often eat peanuts can health", the study found that it has a certain medicinal value and health care functions. Peanuts have higher calories than meat, 20% higher than milk and 40% higher than eggs.

花生作为老百姓喜爱的传统食品之一，自古以来就有“长生果”的美誉。民谚道：“常吃花生能养生”，研究发现，其具有一定的药用价值和保健功能。花生的热量高于肉类，比牛奶高20%，比鸡蛋高40%。


=Nutritional value /营养价值=

1. Promote growth and development 

2. Brain Puzzle 

3. Delaying Aging

4. Moisturizing Lung Cough

5.     Female tonic

1. 促进生长发育

2. 健脑益智

3. 延缓衰老

4. 润肺止咳

5.     女性滋补


=Suitable for people/适宜人群=

Suitable for all general population.

Note: Patients with biliary disease eat carefully, body cold and wet hysteresis and intestinal slip, high blood viscosity and thrombosis, internal heat on the fire to avoid food.

一般人群均可食用。

注意：胆病患者慎食；体寒湿滞及肠滑便泄者、患血黏度高及有血栓者、内热上火者忌食。

Penilaian produk
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