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SOMI KANSAI UDON DASHI 1.8L JAPANESE UDON RAMEN SOUP BASE SOUP BROTH 关西风味 日本乌冬拉面汤底 日式高汤
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Nov 21, 2024 - Nov 28, 2024

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Kuantiti

18 Unit lagi
Jumlah
RM 85
Gambaran Kedai
HNJ MART
1 minutes ago
Produk 1266
Pengikut 117
Penilaian 4.8
Sertai 3 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Cooking Ingredients
Brand
: Not Specified
Model
: Not Specified
SKU
: (SOMI) KANSAI UDON DASHI SOUP BASE 1.8L
Dimension (Length x Width x Height)
: 10.00 x 10.00 x 10.00
Weight(kg)
: 2.3
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk


SOMI KANSAI UDON DASHI 1.8L JAPANESE UDON RAMEN SOUP BASE SOUP BROTH 关西风味 日本乌冬拉面汤底 日式高汤

  • Authentic Japanese Kansai-Style Dashi: Provides the traditional, light, and delicate umami flavor typical of Kansai region cuisine, perfect for udon and ramen soups.
  • 1.8L Large Bottle: Ideal for home kitchens, restaurants, and food service businesses, offering plenty of soup base for multiple servings.
  • Versatile Usage: Suitable for a variety of dishes, including udon, ramen, nabe (hot pot), and other Japanese soups or stews.
  • High-Quality Ingredients: Made with a blend of bonito and kelp extracts, creating a balanced, savory taste that complements noodles and other ingredients.
  • Convenient and Ready-to-Use: Simply dilute with water to create the desired broth strength, saving time in the kitchen.
  • Great for Japanese Cuisine Enthusiasts: Adds an authentic touch to homemade Japanese dishes, allowing you to replicate restaurant-quality meals.
  • Perfect for Both Traditional and Modern Recipes: Enhances the flavor of classic udon or ramen soups, as well as creative fusion dishes.

Usage Instructions:

  1. For Udon or Ramen Soup: Dilute with water (typically 1:5 ratio) and adjust to taste.
  2. For Hot Pot (Nabe): Use as a flavorful base for various ingredients like vegetables, tofu, and meat.
  3. As a Seasoning or Marinade: Incorporate into stir-fries or use as a marinade for a touch of authentic Japanese flavor.
Penilaian produk
- / 5.0
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