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TAMANOI SAKURA RICE VINEGAR 20L HIYASHI CHUKA COLD RAMEN PICKLE RADISH DAIKON SEASONING CUKA JEPUN 日本醋
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Nov 21, 2024 - Nov 28, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

3 Unit lagi
Jumlah
RM 115.5
Gambaran Kedai
HNJ MART
1 minutes ago
Produk 1266
Pengikut 117
Penilaian 4.8
Sertai 3 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Cooking & Baking  >  Cooking Oils, Vinegars & Sprays
Brand
: Not Specified
Model
: Not Specified
SKU
: (Tamanoi) Sakura Sushi Vinegar 20L
Dimension (Length x Width x Height)
: 30.00 x 30.00 x 30.00
Weight(kg)
: 22
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk


TAMANOI SAKURA RICE VINEGAR 20L HIYASHI CHUKA COLD RAMEN PICKLE RADISH DAIKON SEASONING CUKA JEPUN 日本醋

    • High-Quality Japanese Rice Vinegar: Perfectly crafted for a variety of Japanese dishes, providing a mild and well-balanced acidity.
    • Versatile Culinary Use: Ideal for making Hiyashi Chuka (cold ramen), pickling radish (daikon), sushi rice, and other traditional Japanese dishes.
    • 20L Bulk Size: Suitable for restaurants, catering, and large-scale cooking, ensuring ample supply for continuous use.
    • Authentic Taste: Enhances the natural flavors of foods, adding a tangy and slightly sweet note that is characteristic of Japanese cuisine.
    • Halal-Certified: Meets Halal standards, making it suitable for use in Halal-compliant cooking.
    • Perfect for Pickling: Great for pickling vegetables, especially daikon, to create refreshing, crisp side dishes.
    • Essential Ingredient for Japanese Cuisine: A must-have for chefs and cooking enthusiasts who want to achieve authentic Japanese flavors.

    Usage Suggestions:

    1. Seasoning for Hiyashi Chuka: Use to add a tangy flavor to cold ramen dishes.
    2. Pickling Vegetables: Perfect for pickling daikon, cucumbers, and other vegetables.
    3. Sushi Rice Preparation: Mix with sugar and salt to season sushi rice.
    4. Dressing and Marinades: Use as a base for salad dressings, marinades, or dipping sauces for a fresh, zesty taste.
Penilaian produk
- / 5.0
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