Jinjunmei tea, a branch of Zhengshan species in black tea, originated in Tongmu Village, Wuyishan City, Fujian Province. Jiang Yuanxun, the 24th generation inheritor of Zhengshan Xiaochong Black Tea, led the team to develop a new black tea in 2005 on the basis of traditional technology through innovative integration.
The reason why the golden eyebrows are valuable is that the whole process is handmade by tea makers, and tens of thousands of fresh tea buds are needed for every 500g of golden eyebrows. The fresh tea buds of alpine original ecological small species in the Wuyi Mountain Nature Reserve are picked, and then completed through a series of complex processing steps such as withering, shaking green, fermentation and rolling. Jin Jun Mei is a rare treasure in tea, small and tight appearance, accompanied by golden tea velvet tea, golden soup color, sweet entrance.
Jin Jun Mei Tea is a fully fermented black tea after the day after processing, belongs to the treasures of black tea, its cool, bitter, sweet taste, return to the heart, lung, stomach meridian. The effect of clearing heat and promoting fluid, supplementing qi and eliminating boredom, can stimulate the brain, and achieve the effect of refreshing and eliminating fatigue. The role of diuretic detumescence can increase urine volume and discharge excessive lactic acid, uric acid and other harmful substances in the body.
金骏眉茶，属于红茶中正山小种的分支，原产于福建省武夷山市桐木村。由正山小种红茶第二十四代传承人江元勋带领团队在传统工艺的基础上通过创新融合于2005年研制出的新品种红茶。
金骏眉之所以名贵，是因为全程都由制茶师傅手工制作，每500g金骏眉需要数万颗的茶叶鲜芽尖，采摘武夷山自然保护区内的高山原生态小种新鲜茶芽，然后经过一系列复杂的萎凋、摇青、发酵、揉捻等加工步骤而得以完成。金骏眉是难得的茶中珍品，外形细小紧密，伴有金黄色的茶绒茶毫，汤色金黄，入口甘爽。
金骏眉茶是经过后天加工而成的全发酵红茶，属于红茶中的珍品，其性凉，味苦、甘，归心、肺、胃经。清热生津，益气除烦的作用，能够刺激大脑，达到提神、除乏的作用。利尿消肿的作用能够使尿量增加，排出体内过多的乳酸、尿酸等有害物质。
