Yi dampness cake has the effect of removing dampness and removing water, regulating spleen and stomach, detoxifying and nourishing the skin, warming the channel and dispelling cold.
1. Efficacy
1. Removing dampness and removing water: Yi dampness cake is a traditional pastry made of barley, yam, glutinous rice, poria, red bean and other raw materials. Barley and yam have a strong effect of removing dampness and removing water, so proper consumption can play a role in removing dampness.
2. Regulating the spleen and stomach: Yam and glutinous rice have the effect of tonifying the spleen and enhancing the digestive ability of the gastrointestinal tract, and can regulate the spleen and stomach after consumption, but it should be noted that do not eat too much, so as not to increase the burden.
Second, the role
1. Detoxification and beautifying: The cake can quickly expel toxins and garbage from the body, relieve constipation, and reduce the retention of toxins in the body, thus playing the role of detoxification and beautifying.
2. Warm menstruation and cold relief: Yi wet cake can eliminate moisture in the body, thus playing the role of warm menstruation and cold relief, which can help women regulate menstruation and improve dysmenorrhea.
Iii. Taboo
1. Allergic people: If you have an allergic reaction to raw materials such as glutinous rice and yam, you should avoid eating them to avoid serious allergic reactions, which is not conducive to your health.
2. Diabetic patients: Coix barley, glutinous rice and other ingredients contain a certain amount of starch and sugar, so the sugar index of Coix cake is relatively high, diabetic patients should reduce consumption to avoid rapid rise in blood sugar, which is not conducive to health.
Product Information:
Product brand:lishizhen
Product name: Yi wet cake
Ingredients: Job's tears, yam, glutinous rice, Tuckahoe, red bean
Production date: See packaging (recent)
Shelf life :6 months
Net content :200g/400g/600g
Type: Medium pill
Storage condition: dry at room temperature