无蔗糖雪花酥在口感上与普通雪花酥相似，但甜度较低，适合对糖分摄入有控制需求的人群食用，如糖尿病患者或需要控制体重的人群。同时，其营养丰富，含有蛋白质、脂肪、碳水化合物、纤维素等多种营养素，适量食用可以为身体提供能量和营养。Sugar-free snow cake is similar to ordinary snow cake in taste, but the sweetness is lower, and it is suitable for people who have a need to control sugar intake, such as diabetes patients or people who need to control weight. At the same time, it is nutrient-rich, containing protein, fat, carbohydrates, cellulose and other nutrients, moderate consumption can provide energy and nutrition for the body.
