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JAYA MATA 7-1/2" Wooden Handle Stainless Steel Bone Knife (JM556-2) [Knife_Kitchen Knife_Cleaver Knife_Chinese Chef Knife_Pisau_Pisau Dapur]
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Penghantaran Dari
Kuala Lumpur
Anggaran Penghantaran
Nov 21, 2024 - Nov 28, 2024

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Kuantiti

10 Unit lagi
Jumlah
RM 121.4
Gambaran Kedai
Falling in love with life
1 hours ago
Produk 38368
Pengikut 5
Penilaian 5
Sertai 3 Months Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Kitchen & Dining  >  Kitchen Tools  >  Cooking Utensils
Brand
: NoBrand
Model
: Not Specified
SKU
: 646781920
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Kuala Lumpur
Deskripsi Produk

JM556-2 Wooden Handle Stainless Steel Bone Knife 7-1/2"

Products Description:

Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers. The general distinction lies in the thickness of the blade. Choppers are the most common all-purpose Chinese knife. It have thicker blades than slicers but are not as thick and heavy as cleavers. Choppers are used for slicing, chopping and mincing meat and vegetables. It is also suitable for chopping through thin soft bones such as fish and poultry.

  • The blade is forged, molded and fine grinding, making it sharp, easy to sharpen and durable. Knife may rust when long keep. Not recommended for user who seldom use.

  • Dimension : L 295mm xW 118mm xH 33mm

  • Blade : L 7?" ? L 185mm x W 118mm

    Blade Thickness : 4mm

    Weight : 668g

    Barcode : 9 555031 610113

    Material : Stainless Steel Forging

    Handle : Wooden

    ? Knife type: Chopper

  • ?Dedicated on stainless steel forging.

  • ? Stainless steel forging - Applying the ancient knife making technique, lasting sharp knife blade, easy to sharpen and solving the difficulty of sharpening process.

  • ? Handle mounted with screw - allows user to fix the handle on their own when loosen.

  • ? Wooden handle - Provide good grip, stable and non-slip, enhance the efficiency of the knife handling.

  • ? Ideal for hawker and restaurant use.

    Caution:

  • 1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. Apply a layer of cooking oil on surface to avoid rusty when need to keep for long period.

    2. To increase the life span of the knife, do not use it on glass or ceramic worktop.

    3. For safety, do not take it by hand when knife drop down.

    4. Do not test the sharpness by finger.

    5. Keep out of reach ofchildren.

Penilaian produk
- / 5.0
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