JM78 CLASSIC Series 10pcs Kitchen Set
Products Description:
Kitchen, is no longer a woman's world, but a place that create sweet memories. Cooking bring families together. A happy family usually spend time together. Every tool inside JAYA MATA kitchen set represents a member inside a family.
? A father is just like a chopping knife in a family. He is the one who makes all the important decisions.
? Slicing knife is like the eldest sibling in a family. He / She is the role model for the siblings.
? Older sister is just lilke a knife, helps eldest brother to look after other younger brothers and sisters.
? Cute little sister is just like a fruit knife in the family who always bring sweetness and happiness to the family.
? Scissors are not always used in the kitchen, but they are still very important.
? Grandparents just like a peeler, always work perfectly well and make jobs easier.
? Mother is just lilke a sharpening stone, get herself sharpened to support others.
? Chopping board is like our home, the origin of love and happiness.
Every tool inside this kitchen set is just like every member within a family. Everyone is indispensable.
Dimension : L 340mm x W 110mm x H 335mm
Weight : 3.350kg
Barcode : 9 555031 607403
Rack Material : Acrylonitrile butadiene styrene (ABS)
Knife Material : Stainless Steel
Knife Handle : Polyoxymethylene (POM)
Colour Family : RED, BLUE, GREEN
Includes:
- 6-1/2” Chopper Knife
- 6" Slicer Knife
- 5" Utility Knife
- 9" Kitchen Scissor
- Peeler
- 4 Index Colour Coded Cutting Board (Red, Blue, Green, White)- 3 x 7mm & 1 x 9mm Thickness
- Knife Rack
Features
? Fashionable designed - Perfect as a gift especially for house shifting.
? 10pcs complete family kitchen set included chopper, slicer, utility knife, kitchen scissors, peeler, 4 x index color coded cutting board and knife rack.
? Index color-coded cutting board - Prevent cross contamination of different food types.
? Easy to clean as the knife rack top cover is removable.
? Matching knife sizes for any application.
? Sharp stainless steel blade.
? Well organized and stylish.
? Each tools inside are just like a family member, indispensable.
Preventing cross contamination of food:
Bacterial or allergens can easily be transmitted from one part of the kitchen to another or from one food to another via knives, hands, or surfaces such as chopping boards. To reduce the chance of this it is advised to use separate boards for different types of food such as raw meat, seafood, vegetables and fruits. Hazard Analysis Critical Control Points (HACCP) color coded are designed to help you implement food safety best practices in your kitchen, with different color for different types of food.
Caution:
1. It is recommended to wash and dry the utensils very carefully before storing.
2. Keep away from fire.
3. Wash the product with detergent before using for the first time.
4. To increase the life span of the knife, do not use it on glass or ceramic worktop.
5. For safety, do not take it by hand when knife drop down.
6. Do not test the sharpness by finger.
7. Keep out of reach of children.
