Description:
1. Made of stainless steel + ABS material, food safety grade, and , you can safely contact food.
2. Eight blades save time and effort, improve efficiency, and cut patterns evenly and beautifully.
3. Open cover design, detachable, clear, and convenient, with no dead ends.
4. Adjustable cutter, the depth within 0.9cm can freely control any cutting.
5. Suitable for commercial catering and household daily use, cut flowers such as squid, cuttlefish, pork loin, abalone, fish, chicken, and duck gizzards.
Specification:
Product name: Meat Tenderizer Tool
Material: ABS+stainless steel
Specifications: 8 blades
Size: about 18.5*4.5*3.5cm/7.28*1.77*1.38inch
The blade distance is about 0.4cm/0.16inch
The cutting depth of the blade is less than about 0.9cm/0.35inch
Uses: Suitable for commercial catering and household daily use, cut flowers such as squid, cuttlefish, pork loin, abalone, fish, chicken, and duck gizzards
Product List:
1*Meat Tenderizer Tool
Notes:
1. When using, press the blade to fix it first, and then start to stick to the ingredients, and the depth of the blade should not be too deep to prevent the ingredients from being completely cut.
2. The blade set is very , be sure to pay attention to safe operation.
3. Minors are prohibited from operating and playing.
4. After use, put the blade back into the blade compartment to ensure safety.
5. It is absolutely forbidden to touch the blade by hand and store it properly after use.
