BOREINE
BOREINE means Boy Reinventing something New.
?BORINE is a brand directly operated by factories, which knows more about non stick pots and wants to bring high-quality non stick pots to thousands of households.
?Each of our products actively applies for international standard testing SGS, as well as multiple authoritative certifications such as MA, ilac MRA, CNAS, etc.
? The PFOA content is 0%, and the high-precision process makes the composite materials more stable, ensuring that the product does not precipitate trace elements, which means it is harmless.
Product parm
[ Wok ] ????28cm??
D-28cm, H-8.5cm, heat resistance 415 ℃, 4L, Excluding "F", Weight 870g
[ Wok ] ????30cm??
D-30cm, H-8.5cm, heat resistance 415 ℃, 5L, Excluding "F", Weight 980g
[ Sauce pot ] ????16cm??
D-16cm, H-8.5cm, heat resistance 415 ℃, 5L, Excluding "F", Weight 569g
[ Sauce pot ] ????18cm??
D-18cm, H-8.5cm, heat resistance 415 ℃, 5L, Excluding "F", Weight 611g
[ Fring pan ] ????24cm??
D-24cm, H-5.0cm, heat resistance 415 ℃, 5L, Excluding "F", Weight 870g
[ Fring pan ] ????18cm??
D-28cm, H-5.0cm, heat resistance 415 ℃, 5L, Excluding "F", Weight 980g
We can safely engage in deep frying, stir frying, stewing, steaming, and boiling,but 【dry burning is prohibited】.
BOREINE non stick pan is suitable for various stoves, induction cookers, ceramic cookers, gas stoves, etc.
(*￣︶￣)Quality Commitment:
If there is any (*￣︶￣)Quality Commitment:
If there is any quality problem with the product, you can return or exchange the product within 14 days, and the freight for replacement will be borne by the seller.
Non stick pan tips
① Is the thickness of the pot important?
Very important, especially for families.
The chef's mastery of cooking is impeccable, but most people do not.
The thinner the pot, the more difficult it is to control the heat, because the heat transfer speed is too fast, the temperature is too fast to control, it is easy to burn the pot, and it affects the taste and nutritional value of the ingredients.
But the pot should not be too thick. If it is too thick, the heat transfer will be too slow and it will also be heavier. The best range is between 1.5mm and 2mm.
② Is an iron pot or an aluminum pot better?
Aluminum pot is lightweight, but it must be coated. If the process and quality are well controlled, it will be healthy and harmless.
The iron pot is heavy and has a density three times that of aluminum, but does not require coating and requires regular maintenance, otherwise it is prone to rust and is toxic.
It is not recommended to use iron as the raw material for non stick pots, as iron is difficult to make thick. Iron pots of the same thickness weigh 3kg, so manufacturers can only make thin iron pots. However, if this is the case, coating the iron pot can easily damage the coating due to high temperature.
On the market, most ordinary coatings have a heat resistance of 280 ℃.
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BOREINE wishes you joy and peace, and all the best~
