100% Brand New and High Quality.
- New pre-seasoned cast iron frying pan.
- Suitable for grilling , frying , roasting , stewing , etc.
- Can used for oven , Stove , Grill , Bonfire at home.
- Unbeatable insulation and even heating.
- Apply oil after cleaning to maintain product quality .
- Easy care : handwash , dry , wipes with cooking oil.
- Size : 20cm , 24cm , 26cm , 28cm
*CAUTION!
Its surface is uneven due to the manufacturing process. PLEASE MAKE SURE YOU KNOW HOW TO TAKE CARE CAST IRON BEFORE YOU PURCHASE
Scrub skillet well in hot soapy water.
Dry thoroughly.
Spread a thin layer of melted shortening or vegetable oil over the skillet.
Place it upside down on a middle oven rack at 375°. (Place foil on a lower rack to catch drips.)
Bake 1 hour; let cool in the oven.
Great for preparing and serving Hot Food, Appetizers and Desserts
- Cast iron construction distributes heat evenly and prevents hot spots
- Can be used on induction and gas cooktops as well as grills and campfires
- 2 built-in pour spouts make cooking with liquids easy
FAQ:
How to maintain and season the pan?
With proper seasoning and care, it will not get rusty and will lasts for a long time.
a. Scrub the pan in hot soapy water.
b. Let it dry.
c. Spread a thin layer of vegetable oil over the whole pan.
d. (If using stove) Place the pan on a stove, dry it with low heat.
-or-
e. (If using oven) Place it upside down on a middle oven rack at 190 °c.
Bake 1 hour; let cool in the oven.
f. After cool off, store the pan.
Notes : Please allow 1-3cm error due to hand measurement. The color maybe slight difference between different monitor. Thank you for your understanding.
