Introduction
Grill satay with proper technic. Before that, you must have a durable satay grill body. The key of the technic to grill a delicious satay is to use the traditional way by using charcoal to burn the meat. After that, the fragrance of the satay will release and ready to serve.
Product Information – Satay Grill Steel Gas Premium Stainless Steel (SATAY SG 001)
Unique Selling Point
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Steel, high temperature resistant to wear, non-toxic, safe to use.
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Can be used at indoor and outdoor
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Easy to clean: hand washable with warm soapy water
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Multi-purpose: outdoor barbecue, house barbecue, etc.
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Airway vent designs around the charcoal container, make for burning more vigorously in oxygen, easy to clean, durable, health
Specifications
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Made in Malaysia
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Made of Stainless Steel (Guarantee no RUST)
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Silver colour
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Dimension: L 71CM X W 21.6CM X H 15.2CM
How to use
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1st Step: Connect the gas hose pipe to the BBQ Gas Valve
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2nd Step: Let the gas flow approximately 5 to 10 second
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3rd Step: Use lighter and light it up
Note:
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Due to the light and screen difference, the item’s color may be slightly different from the pictures.
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Please allow slight deviation for the measurement data and make sure you do not mind before ordering.
