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Product Information:
?Non-sticking performance after seasoning
?Pre-Seasoned
?Quality Check from team member
?Superior heat retention properties helps even cooking and perfectly browned food
?Work on all stovetops - gas stove, induction cooker, oven and more. **Except Microwave.
?Best cooking experience with all cooking method
?Elegantly designed
Product Description
Upon receiving the parcel, give it a quick rinse and once it is dried, you are set to cook. Cast-iron skillet is
valued for its unique heat-retention properties, allowing the usage of low and medium heat with
minimal sticking. For optimum performance of your cast-iron skillet, always give it a gradual heating and
cooling, thus it advisable to pre-heat it for a few minutes before adding the ingredients.
Designed with curvy and easy-to- grip handle, it provides you an ultimate comfort and sturdiness when
handling the elegant skillet. Coupled with the ergonomic pouring spout design, it allows you to have a
better control on transferring the food. The skillet’s generous surface area helps you to cook your food
evenly with consistent manner, which can be used to prepare multiple servings at once.
How to clean and care your cast-iron skillet?
1. Wash – Wait for your cast iron skillet to cool, wash it with hand or brush it with water. You may
clean it with mild detergent if you prefer, or using scraper to remove tough bits.
2. Dry – Dry it with cloth promptly and heat the skillet on a low heat gas stove for 5mins.
3. Season – Apply a thin layer of any cooking oil of your choice to season the cast iron skillet.
4. Keep – Hang or store your skillet in a dry place.
