• Product Name: SUNFLOWER Layer Cake ALMOND Homemade Penang Famous 250g by PenangToGo
• Flavor: ALMOND "GONE NUTS"
• Weight: 250g
• Care Instruction:
• The product may be stored
• - Freezer up to 30 days
• - Refrigerator up to 14 days
• - Room temperature up to 4 days
• Additional Care Instruction: If the cake is in a frozen condition, please allow it to thaw at room temperature for up to 2 hours before consumption. After thawing, the cake will expire within 4 days. Once the cake has been thawed, do not re-freeze.
• Manufacturer: SUNFLOWER HOMEMADE CAKES, 11200 Tanjung Bungah, Penang
• Company Description: In 1996, Madam Wang decided to take a leap and step outside her comfort zone after carefully establishing how she can maintain strict quality control over Sunflower’s layer cakes. Before long, the first Sunflower layer cake shop opened to great fanfare and jubilation in Tanjung Bungah. Sunflower has the reputation of being a pioneer in the layer cake revolution in Malaysia that has kept Malaysians craving for over 2 decades! So, what is it about Sunflower’s layer cakes that makes you surrender all your defenses? From the onset, Sunflower has always prioritised quality over quantity. Sunflower cakes are lovingly made from 100% pure imported butter combined with only the best and finest ingredients available, a carefully blended concoction of 10 spices, baked by passionate connoisseurs who treat baking as an art form. Their mission in life is to light up lives(and taste buds) with a slice of blissful perfection in Sunflower’s layer cake. The meticulous process of creating an insatiable layer cake was crafted from endless years of trial and error that resulted in an experience that is sinfully delicious, but with no accountability due to low sugar content and no artificial preservatives!