Since the company was founded in 1925, Le Creuset's production facilities have never been relocated, and its manufacturing techniques, which began with purely manual casting, have evolved and improved to combine world-class casting and enameling machine techniques with the skillful craftsmanship of its artisans, thus bringing you the quality of the world's finest enameled cast iron cookware. The handcrafted skills of the artisans make each piece of cookware unique, combined with the skillful craftsmanship of the artisans. Enjoy your own individuality while enjoying the same excellent quality and cooking results.
