Since 1912, made from delicious, organically grown apples,.and contains the "Mother", home of organic acids and enzymes.
Ingredients: Certified organic raw, apple cider vinegar, filtered water. Diluted to 5% acidity.
The “mother” is strands of proteins, enzymes, and friendly bacteria that give the product a murky appearance. Shake gently before using it to incorporate the "Mother"
Our Apple Cider Vinegar is safe to consume even though it is not pasteurized.
It's versatile in the kitchen and self-care certified. From a salad dressing to skin toner, it's easy to incorporate wellness into your day.
Bragg Apple Cider Vinegar is good for 5 years from the date of manufacture, opened or unopened.
Does not need to be refrigerated.
Made in the USA.
