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正宗砂拉越干盘面 Mamavege Instant Noodles Sarawak Mi 砂拉越拉面 Kampua Mee Mi Segera 方便干捞面 Traditional Noodles Vegetarian 600g Vegan
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Penghantaran

Penghantaran Dari
Perak
Anggaran Penghantaran
Apr 28, 2024 - May 05, 2024

Warna

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Kuantiti

100 Unit lagi
Jumlah
RM 48.1
Gambaran Kedai
MAOLI Good Goods
41 minutes ago
Produk 41703
Pengikut 61
Penilaian 4.6
Sertai 5 Months Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Noodles & Vermicelli
Brand
: MamaVege
Model
: Not Specified
SKU
: 0H080P28
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Perak
Deskripsi Produk
Bring you the taste of East Malaysia - Traditional Sarawak Noodles
Specially made Toona Sinensis Oil
Zero Cholesterol
Zero Trans Fat

4 x 120g

Sarawak Mee History
Kampua Mee was created by the Foochow people. This noodle dish is familiar to most Sarawakians. It is served at any time of the day - breakfast or even supper. Kampua mee is made using fresh ingredients such as flour and salt. There is no artificial flavouring nor MSG added in the process of crafting the noodles.

Ingredient used: Noodle - Wheat Flour, Water, Salt, Sodium Carbonate, Potassium Sorbate, Tartrazine, Ponceau, Sorbito, Propylene Glycol. Toona Sinensis Oil - Vegetable Oil, Toona Sinensis Sauce, Propylene Glycol, Soya Lecithin, Ascorbyl Palmitate. Soy Sauce - Water, Oyster Sauce, Sweet Soy Sauce, Monosodium Glutamate, Potassium Sorbate, Citric Acid.

Type of vegetarian: Vegan

传达正宗砂拉越干盘面，把东马古早味分享给大家！
使用特制香椿油
0%胆固醇
0%反式脂肪

砂劳越干盘面历史
干盘面，是源自福州人的一道美食。干盘面同时也是砂拉越人熟悉的一道美食。它基本上是砂劳越人从小到大吃的一道美食 - 无论早餐或宵夜。干盘面是采用新鲜食材制成，面粉和盐。在制作面条的过程中没有添加人造香料和味精。

成分：面条-面粉，水，盐，碳酸钠，山梨酸钾，酒石酸，丽春红4R，山梨糖醇，丙二醇。香椿油-植物油，香椿酱，丙二醇，大豆卵磷脂，抗坏血酸棕榈酸酯。酱油-素耗油，素生抽，谷氨酸单钠盐，山梨酸钾，柠檬酸。

素食种类：纯素
Penilaian produk
- / 5.0
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