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Korean Premium Roasted Sesame (Bokkeun-kkae 볶은깨) for Korean dishes 100g/500g
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
May 02, 2024 - May 09, 2024

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Kuantiti

100 Unit lagi
Jumlah
RM 32.5
Gambaran Kedai
Shopping Mall
7 minutes ago
Produk 45116
Pengikut 92
Penilaian 4.7
Sertai 6 Months Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Canned Food
Brand
: NoBrand
Model
: Not Specified
SKU
: 077003059928
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk
Korean Premium Roasted Sesame/White Sesame (Bokkeun-kkae 볶은깨) for Korean dishes 100g/500g 韩国烤芝麻/韩国芝麻
Roasted sesame seeds (Bokken chamggae: 볶은 참깨) – Roasted sesame seeds are usually used in a dish as a garnish. It adds a nutty warm flavor and nice crunchy texture to the dish. Typically it is used in Korean vegetable side dishes (Namul, 나물) and also in dipping sauces.
[Size] This is repack item.
-100g (Repack)
-500g (Repack)
Properly toasted sesame seeds are a very important ingredient in Korean cuisine. They add a wonderful, toasted nuttiness to many Korean dishes, and are particularly important in giving vegetarian dishes an extra dimension of flavor. Other cultures use sesame seeds in their cooking but to me, properly toasted sesame seeds are part of what make Korean food distinctly Korean. When Koreans refer to sesame seeds, the fact that they are toasted is understood by all – no Korean would even consider using raw or untoasted sesame seeds in any dish. We love toasted sesame seeds.
- Rich flavor and aroma
- Roasted to perfection
Roasted sesame are great for topping and sprinkling on dishes, noodle or rice. The aroma of nutty flavor from the roasted sesame adds richness to the food.
Penilaian produk
- / 5.0
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