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2kg Cap Rambutan Pusa King 1121 Parboiled Rice
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Penghantaran

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Penghantaran percuma East Malaysia untuk pesanan melebihi RM 50.00
Penghantaran percuma West Malaysia untuk pesanan melebihi RM 50.00

Penghantaran Dari
Free Trade Zone
Anggaran Penghantaran
May 05, 2024 - May 19, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

100 Unit lagi
Jumlah
RM 50.44
Gambaran Kedai
Munich
39 minutes ago
Produk 43974
Pengikut 50
Penilaian 4.4
Sertai Within a Year
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Rice
Brand
: CAP RAMBUTAN
Model
: Not Specified
SKU
: 6Z4L00PH
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Free Trade Zone
Deskripsi Produk
**Rice Manufacturing Date are within 2 weeks from the Order's Ship Out Date.**

2kg Cap Rambutan Pusa King 1121 Parboiled Rice:

An extra-long Basmathi rice that has Low Glycaemic Index (GI) and more nutritious. This rice goes through the parboiling process of soaking, steaming and drying. This process improves the nutritional profile especially of thiamin from bran which absorbs into rice (endosperm). Therefore, the rice has nutrients found in brown rice and is delicious as well.

In the process of parboiling, the starch in rice becomes gelatinized, then retrograded after cooling. This promotes the formation of Type 3-Resistant Starch which can act as a prebiotic and is good for health.

Cara Memasak / Cooking Instructions:

Periuk Nasi Elektrik / Electric Rice Cooker
1. Basuh dan bilas beras.
Wash and rinse the rice.

2. Masukkan 1 : 1.5 nisbah air ke dalam periuk nasi.
Add 1 : 1.5 water ratio into the rice cooker.

3. Pasangkan suis periuk nasi.
Switch on the rice cooker.

4. Selepas beras dimasak, biar kukus selama 10 minit untuk dihidang.
Simmer the cooked rice for 10 minutes, then served.

Cara Masak Convensional / Conventional Cooking Method (Disyorkan / Recommended)
1. Basuh dan rendam beras dalam air selama 2 jam.
Wash and soak the rice for 2 hours.

2. Panaskan air mengikut nisbah 1 : 11/3 sehingga mendidih.
Boil the water based on 1 : 11/3 water ratio.

3. Tuskan air dalam beras dan masukkan ke dalam air mendidih.
Drain the rice and put into the boiling water.

4. Masak selama 10 minit atas api kecil atau hingga air kering.
Cook for 10 minutes or until it is dry under low heat.

5. Selepas masak, hidangkan.
The cooked rice is ready to be served.

#rice #parboiledrice #caprambutan #pusaking1121

**For Shopee Agent Purpose**
Ref No.: JAKIM.700-2/3/1 032-05/2006
Validity Date: 01 Julai 2022 hingga 30 Jun 2024
Penilaian produk
- / 5.0
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