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Fontana Formiello Rice & Grain (500g x 1kg)
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Penghantaran

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Penghantaran percuma East Malaysia untuk pesanan melebihi RM 50.00
Penghantaran percuma West Malaysia untuk pesanan melebihi RM 50.00

Penghantaran Dari
Free Trade Zone
Anggaran Penghantaran
May 12, 2024 - May 26, 2024

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Color

Sila pilih variasi produk terlebih dahulu

Kuantiti

100 Unit lagi
Jumlah
RM 50.57
Gambaran Kedai
Munich
1 hours ago
Produk 43965
Pengikut 52
Penilaian 4.4
Sertai Within a Year
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Rice
Brand
: NoBrand
Model
: Not Specified
SKU
: 375686254343
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Free Trade Zone
Deskripsi Produk
EXP
Arborio Risotto Rice 15/8/25
Carnaroli Risotto Rice 15/10/24
Quinoa1/2/24
Polenta Svelta 2/4/24

Arborio Risotto Rice
Arborio absorbs stock without becoming too soft, making it ideal to cook smooth and creamy risottos. This rounded grain rice variety is grown in the Italian Piedmont region, where it has been cultivated since the 15th century. The combination of exceptional climate, soil, landscape and local expertise ensure the quality and uniqueness of this traditional rice variety.

Carnaroli Risotto Rice
Sometimes called the "king of rice" (or "caviar of rice"), Carnaroli is the biggest of the Italian superfino rice varieties. Carnaroli is grown in Italy's Piedmont region, where the combination of exceptional climate, soil, landscape and local expertise ensure its quality and uniqueness. Carnaroli retains its texture very well during cooking, making it ideal for fine risottos and rice salads.

Quinoa
Quinoa is a great wheat-free alternative to rice or couscous, with its mild, slightly nutty flavour and high protein content. This gluten-free seed is prepared and eaten in the same way as a grain. It takes on a fluffy and creamy texture when cooked yet maintains a slight crunch, making it extremely versatile. Grown in the Andes for thousands of years, quinoa was a staple food of the Incas, who referred to it as the "mother of all grains" and believed it to be a sacred crop.

Polenta Svelta Flour
A top quality, coarsely ground flour is a must for traditional polenta dishes with meat, mushrooms and tomato-based sauces. Ours is pre-cooked with steam to make it fast cooking while retaining all the goodness and flavour of the original cornmeal. Polenta is a traditional Northern Italian dish where it has been a staple since the beginning of the 16th century when the cultivation of corn was introduced to Europe from the Americas.
Penilaian produk
- / 5.0
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