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HDPE PE Cutting Board Chopping Board D 25 x H 3 cm Plastic Thick Round PE Color Commercial Chopping Board
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Penghantaran

Penghantaran Dari
Free Trade Zone
Anggaran Penghantaran
May 11, 2024 - May 25, 2024

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Size

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Kuantiti

100 Unit lagi
Jumlah
RM 58.5
Gambaran Kedai
Meow Lele
4 minutes ago
Produk 33037
Pengikut 41
Penilaian 4.7
Sertai Within a Year
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Kitchen & Dining  >  Kitchen Utensils  >  Preparation & Cutting Boards
Brand
: NoBrand
Model
: Not Specified
SKU
: 402313468690
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Free Trade Zone
Deskripsi Produk
HDPE Round Cutting Board

• Available Diameter Size : 25CM, 30CM, 35cm, 40CM, 45CM, 50CM.
• Available Thickness : 3cm / 5cm / 10cm
• Made of PE material, the texture is clear, the texture is uniform, ensuring light carrying, tasteless and natural harmless.
• Plastic cutting board thick round vegetable cutting board cutting board PE cutting board meat pier household mold plate knife kitchen cutting board, health materials, surface zero glue, zero formaldehyde, natural materials, health and environmental protection.
• No paint, no glue, no odour, strong toughness, corrosion resistance, not easy to crack.
• Beautiful and practical, non-absorbent, mildewproof, smooth and easy to clean, is a good helper for the kitchen.
• Non-porous, high-density polyethylene construction
• Wont stain or absorb juice, bacteria, and odour
• Doesn’t dull knifes blade

Complete Color-Coded System
This cutting board system helps prevent cross-contamination in your busy kitchen. When following a color-coded system, the blue board should be used for raw seafood, the yellow board should be used for raw poultry, the red board should be used for raw meat, the brown board should be used for cooked meat, the green board should be used for fruits and vegetables, and the white board should be used for dairy and bakery items!

Must-Have for Commercial Kitchens
By following this system, your employees can ensure proper food-handling methods that help prevent the spread of food borne illnesses. Whether you're running a restaurant, cafe, or deli, these 1/2"thick cutting boards allow you to handle all your cutting needs in a safe and sanitary manner. You can also invest in cutting board mats (sold separately) to place under your board to prevent slipping and injury! Start practicing safe food prep methods today with this cutting board system!

Color-Coded Cutting Boards
Learn how to keep your food safe and prevent cross-contamination by following these simple rules of color-coded cutting boards! Prevent cross contamination and keep your kitchen organized with colour coded cutting boards! By using a specific colour for each task, you can keep meat, fish, poultry, dairy and vegetable handling separate to ensure that food particles don't mix. You can even use these cutting boards for food allergy management to prevent cross contact of food allergens! These plastic cutting boards are made of non-porous, high-density polyethylene that will not stain or absorb juice, bacteria or odour and are won’t dull your knives blade. Choose from a wide selection of colours and sizes. Adapting a colour code system for your restaurant will allow you to insure safe food handling. Use this colour chart as a guideline
Penilaian produk
- / 5.0
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