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【WUCHT HDPE PE Color Cutting Board 35 x 25 x 1.5 / 14" x10 " 抗菌朔料砧板 Warna Papan Memotong Red Blue Yellow Green white
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
May 23, 2024 - May 30, 2024

Warna

Color

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Kuantiti

100 Unit lagi
Jumlah
RM 53.17
Gambaran Kedai
Beauty and Makeup Shop
1 hours ago
Produk 48005
Pengikut 82
Penilaian 4.6
Sertai 6 Months Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Kitchen & Dining  >  Kitchen Utensils  >  Preparation & Cutting Boards
Brand
: Wucht
Model
: Not Specified
SKU
: 027485199169
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk
High-density polyethylene construction will not crack, warp, chip, or rot

· Material won't absorb juice, bacteria, or odor and resists unsanitary cut-grooving without dulling knives

· Non-skid design securely holds the board in place during prep

· Non-porous surface easily wipes clean after every use

· Set includes basic color boards for HACCP color-coding to help prevent cross-contamination

Protectyour countertops and prevent cross-contamination with this

35 x 25 x 1.5cm 6-board color coded cutting board system!

Made of non-porous, high-density polyethylene material, this cutting board system is a versatile addition to any kitchen. This system includes boards in the following colors:red, white, yellow, green, blue, and brown. These boards will not stain or absorb juice, bacteria, or odor, helping you practice proper food handling. The nonskid surface of these lightweight cutting boards is gentle on for ultimate performance.

Complete Color-Coded System

This cutting board system helps prevent cross-contamination in your busy kitchen. When following a color-coded system,the blue board should be used for raw seafood, the yellow board should be usedfor raw poultry, the red board should be used for raw meat, the brown board should be used for cooked meat, the green board should be used for fruits and vegetables, and the white board should be used for dairy and bakery items!

Color-Coded Cutting Boards

Learn how to keep your food safe and prevent cross-contamination by following these simple rules of color-coded cutting boards!

Prevent cross contamination and keep your kitchen organized with color coded cutting boards!

Choose from a wide selection of colors and sizes. Adapting a color code system for your restaurant will allow you to insure safe food handling. Use this color chart as a guideline for what color cutting boards to use with vegetables and fruits, raw poultry & chicken, raw meats, raw fish &seafood, cooked meats, and bakery. Brown, cooked meat. White, deli and bakery. Blue, raw fish & seafood. Green, fruits & vegetables. Yellow, raw poultry & chicken. Red, raw meats.

Be sure to check out our wide selection of cutting board racks to properly store your cutting boards and cutting board mats to keep your boards from sliding while cutting.

14(35cm)

Width

10 Inches(25cm)

Color

Red/Blue/Yellow/Green/White/Brown

Color Coded

Yes

How to Clean Plastic Cutting Boards

Most plastic cutting boards are designed to be dishwasher safe, but repeated exposure to high temperatures may cause warping.
Penilaian produk
- / 5.0
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