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Natural Lemon Lime Extract Powder 100g. High in Vitamin C - Boosts Immunity, Body against infection [Vegan, Halal]
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Apr 28, 2024 - May 05, 2024

Warna

Sila pilih variasi produk terlebih dahulu

Kuantiti

100 Unit lagi
Jumlah
RM 54.47
Gambaran Kedai
Yaya Good Goods
1 hours ago
Produk 23173
Pengikut 22
Penilaian 4.8
Sertai 5 Months Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Health & Beauty  >  Dietary Supplements  >  Immunity
Brand
: NoBrand
Model
: Not Specified
SKU
: Z88D4N04
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk
● Pure 20kg fruit to 1kg Lemon Lime Extract, one of the most potent antioxidant in citrus varieties
0.5-1% Bioflavonoids (Bioactive Phytochemicals)
Good source of Vitamin C - High in antioxidant & phytonutrient -Support immune function
High hydration-can serve as morning beverage to cleanse & purify blood, liver & kidne
Aids digestionm, relief heartburn, indigestion, diarrhea, constsipation
Natural powered flavour contains no allergen, excellent to apply in instant coffee, cocoa, protein blends, perfect addition to pancake, waffle, protein mixes, muffin, beverage & meal replacers
Vegan & HALAL
Ultrasonic solvent extraction to ensure higher yield of extraction
Non-GMO
No Fillers
No Flavors, Additives & Artificial color , No Preservatives
Soy and Gluten-Free
Lab Tested for Authentic & Active Compound

Lemon Lime classified as one of the most potent antioxidants in nine Citrus varieties. It may be attributed to the presence of bioactive compounds such as flavonoids in the peel. Lemon Lime contains a large quantity of 30, 50 -di-C-b-glucopyranosylphloretin (DGPP) in its peel, juice sac, and leaves.

Lemon lime in rich in Vitamin C and certain antioxidants, as well as in nutrition such as potassium, calciuma and vitamin A. It contain three polymethoxyflavones, namely, nobiletin, tangeretin, and 5- hydroxy-6,7,8,30,40-pentamethoxyflavone that found in lemon calamansi were found to significantly inhibit the hepatitis B virus surface antigen. Flavonoids in calamondin have been recognized, which DGPP, hesperidin, and neohesperidin are the major phenolic compounds, thus, some certain bioactivity of lemon lime are reasonable.

*Direction of Use*
Add 1-5 tablespoons or 2-6% of total weight or as needed. Mix,top or blend in water, smoothies, beverages, ice-cream, kuih-muih, cake, jam, jelly, pudding, snacks, biscuits, desserts, dressing & recipes. Encapsulated aroma will release once dissolve in warm water.

For Baking: Means need to add 20g-60g of the extract to make a 1kg cake.
(Depends on personal preferences)
Penilaian produk
- / 5.0
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