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Nyonya Asam Sauce/ Paste / 娘惹亚叁酱料
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Penghantaran

Penghantaran Dari
Mainland China
Anggaran Penghantaran
Nov 21, 2024 - Dec 12, 2024

Warna

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Kuantiti

100 Unit lagi
Jumlah
RM 33.67
Gambaran Kedai
Shopping Mall
30 minutes ago
Produk 44192
Pengikut 182
Penilaian 4.5
Sertai Within a Year
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Books & Media  >  Recipes & Cooking
Brand
: Penguin Recipe
Model
: Not Specified
SKU
: VPJL4680
Dimension (Length x Width x Height)
: 10.00 x 15.00 x 20.00
Weight(kg)
: 0.6
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Mainland China
Deskripsi Produk
Asam Sauce / Assam Sauce
Size: 200g

Supply homefeel recipe paste to ease your cooking !
为你提供家传食谱的酱料,助你秒变厨神,煮出家的味道!

With One In Hand, You're In Good Hands !
一瓶在手,不怕失手!

*NO MSG!!!
无味精
* NO SALT!!
无添加盐
* NO ARTIFICIAL COLORING!!
无人工色素
* NO ARTIFICIAL FLAVORS!!
无人工香料

A recipe with love - passed down from my beloved sweet late mom
食谱传于母亲. 用心烹煮，用料十足！

Ingredients:
Asam Jawa, Turmeric, Galangal, Lemon Grass, Ginger Flower, Red Cili, Dried Cili, Cili Padi, Garlic, Sugar and etc
材料：
罗望果、黄姜、南姜、香茅、姜花、红辣椒、辣椒干、小辣椒、糖等等

Instruction of Use (for 2 pax) :
To steam fish
1. Prepare 600-700 g of fish (tilapia/grouper)
2. Put a few slices of ginger underneath the fish, steam for 3-4 mins and pour away the water.
3. Prepare 4-5 tablespoons of Penguin Nyonya Asam Paste dilute with 80ml of water in a bowl. Pour on to the fish and spread evenly to cover the fish.
4. Continue steam for 7-8 mins.

To stir fry:
1. Saute 4-5 tablespoons of Penguin Nyonya Assam Paste with medium heat.
2. Add 600-700g of prawns/ squids/vegetable. Stir well with Nyonya Assam Paste.
3. Add in 80ml water and continue cook for 2-3 mins. No seasoning needs to be added.
Tips: May add in some okra/eggplant/tomato. May also add in sugar/lime base of personal preference.

使用方式：
蒸煮：
1. 准备600-700克的鱼（可选择金凤鱼/石斑鱼）
2. 姜切片放在鱼身底部，蒸上3-4分钟，取出焯水.
3. 准备4-5汤匙的鹅妈娘惹亚三酱加入80毫升的水稀释，再均匀的倒在鱼身上.
4. 继续蒸上7-8分钟.

煮炒：
1. 放入4-5汤匙的鹅妈娘惹亚三酱，用中火煮炒.
2. 放入600-700克的虾/墨鱼/蔬菜类和酱料炒拌均匀.
3. 再加入约130毫升的水继续炒搅2-3分钟. 无需加入调味料.

小贴士：可以加入羊角豆/茄子/番茄. 也可以个人喜好加少许糖或柠檬汁.

For Storage:
Refrigerated once opened.
储存方法：
打开后，请放入冰箱.
Penilaian produk
- / 5.0
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