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【坚果 Fruits & Nuts】American Raw Almond (L Size) 美国甜杏仁 (大)
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Penghantaran

Penghantaran Dari
Selangor
Anggaran Penghantaran
Apr 24, 2024 - May 01, 2024

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Kuantiti

20 Unit lagi
Jumlah
RM 15
Gambaran Kedai
Loherbs 乐活草本
On Vacation
Produk 41
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Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Cereal & Confectionery  >  Nuts
Brand
: Loherbs
Model
: almond
SKU
: ASA-250G
Dimension (Length x Width x Height)
: 15.00 x 6.00 x 30.00
Weight(kg)
: 0.54
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Selangor
Deskripsi Produk

杏仁富含蛋白质、脂肪、糖类、胡萝卜素、B族维生素、维生素C、维生素P以及钙、磷、铁等营养成分。


其中胡萝卜素的含量在果品中仅次于芒果，人们将杏仁称为抗癌之果。杏仁含有丰富的脂肪油，有降低胆固醇的作用，因此，杏仁对防治心血管系统疾病有良好的作用；中医中药理论认为，杏仁具有生津止渴、润肺定喘的功效，常用于肺燥喘咳等患者的保健与治疗。


美国研究人员的一项最新研究成果显示，胆固醇水平正常或稍高的人，可以用杏仁取代其膳食中的低营养密度食品，达到降低血液胆固醇并保持心脏健康的目的。研究者认为，杏仁中所富含的多种营养素，比如维生素E，单不饱和脂肪和膳食纤维共同作用能够有效降低心脏病的发病危险。样本中85位中老年志愿者（平均年龄56岁）的总胆固醇水平降低了7.6%，低密度脂蛋白胆固醇水平下降了9%。也未造成体重的增加。


Almond is rich in protein, fat, sugar, carotene, B vitamins, vitamin C, vitamin P and calcium, phosphorus, iron and other nutrients.


Among them, the content of carotene is second only to mango in fruit, and people call it almonds. Almonds are rich in fatty oils and have a cholesterol-lowering effect. Therefore, almonds have a good effect on the prevention and treatment of cardiovascular diseases. Traditional Chinese medicine theory believes that almonds have the effect of thirst, lungs and asthma, and are often used for lung and asthma. Health care and treatment of patients such as cough.


According to a recent study by US researchers, people with normal or slightly elevated cholesterol levels can use almonds to replace low-nutrition foods in their diets to lower blood cholesterol and maintain healthy heart. Researchers believe that a variety of nutrients rich in almonds, such as vitamin E, monounsaturated fat and dietary fiber, can effectively reduce the risk of heart disease. In the sample, 85 middle-aged volunteers (mean age 56 years) had a 7.6% reduction in total cholesterol levels and a 9% decrease in LDL cholesterol levels. Nor did it cause an increase in weight.

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