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Tung Kee ( 陈记 ), Traditional Penang Vegetarian Prawn Noodle Paste 槟城传统素食虾面酱 - 380g
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Penghantaran

   Penghantaran Percuma
Penghantaran percuma West Malaysia untuk pesanan melebihi RM 100.00

Penghantaran Dari
Perak
Anggaran Penghantaran
Apr 19, 2024 - Apr 26, 2024

*Maaf, produk ini sudah tidak dijual lagi !

Gambaran Kedai
Yishensu Groceries
On Vacation
Produk 0
Pengikut 0
Penilaian 5
Sertai 3 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Condiment Dressing
Brand
: Tung Kee
Model
: Vegetarian Prawn Noodle Paste
SKU
:
Dimension (Length x Width x Height)
: 7.00 x 7.00 x 12.00
Weight(kg)
: 0.5
Manufacturing Country
: Malaysia
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Perak

Deskripsi Produk

Tung Kee ,  Traditional Penang Vegetarian Prawn Noodle Paste

- Ingredients: Chilli, Palm Oil, Seaweed, Potatoes, Salt & Sugar.

 辣椒,棕櫚油,海带,马铃薯,盐和糖。


- Preparation: Vege Fish Cake, Vege Shrimp, Vege Roasted Red Meat, Bean Sprouts, Noodle / Rice Vermicelli. 

素鱼饼,素虾仁,素叉烧,豆芽,面條或米粉。


- Cooking Methods (For 3 persons) 烹饪方法(3人用)

1. Mix 3 1/2 spoons of Vege Prawn Noodle Paste (90GM) with 3 bowls of water (850ml) in a pot. *May increase or reduce the paste according to preference flavour.

将三碗清水( 850ml) 放入锅内,同时放入三汤匙半 (90g)素虾面酱拌匀 *酱料的使用份量可随个人口味增加或减少。


2. Boil gently for 30 minutes until fragrant.

慢火煮约30分钟待至素虾面汤香味溢出。


3. Prepare the noodle / rice vermicelli in a bowl, pour in the Vege Prawn Noodle soup, ready to serve.

将面條放入碗内,倒上素虾面汤,加上配料,即可使用。 


Storage:

Store in a cool, dry place. 存放在阴凉,干燥的地方。

Refrigerate after opening. 打开后冷藏


No Artificial Colour & Preservatives

没有人造色素和防腐剂


Penilaian produk
- / 5.0
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