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馒头自发粉1kg/1.25kg/2.5kg中筋面粉家用自发粉包子馒头免发酵自发面粉
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3 Items Left
Total
RM 15
Store Overview
Lao Jie Kou.OS
On Vacation
Products 134
Followers 0
Rating 0
Joined 6 Months Ago
Cancellation Rate 0%
Product Specification
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Flour & Starch
Brand
: Not Specified
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 10.00 x 10.00 x 10.00
Weight(kg)
: 1.25
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Ship From
: Melaka

Product Description
馒头自发粉使用方法
1、用自发粉和面要使用低于40度的温水,而且要尽量把面团和的软一些,以能和成团为好。

  2、20多度的室温下至少要醒面1.5到2小时,当你用手按下去感觉比较有弹性就说明发好了。

  3、蒸锅水开以后才能放入包子或馒头,用中大火再蒸15到20分钟左右即可。
Product Review
- / 5.0
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