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Lohas Organic Mug Bean 有机绿豆 500g

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Product Specification


Category
: Groceries & Pets  >  Dried & Canned Foods  >  Grain, Bean & Pulses
Brand
: LOHAS
Model
: Lohas Organic Mug Bean 有机绿豆 500g
SKU
: Lohas Organic Mug Bean 有机绿豆 500g
Dimension (Length x Width x Height)
: 13.00 x 6.00 x 15.00
Weight(KG)
: 0.70
Manufacturing Country
: Malaysia
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Ship From
: Selangor

Product Description


=Product introduction/产品介绍=

Mung beans are rich in nutrients such as high-quality protein, unsaturated fatty acids, carbohydrates, minerals, vitamins and so on, with heat and detoxification, diuretic dehumidification and other effects. Mung beans are often used to make green bean porridge, mung bean soup, mung bean wine and so on, both quench thirst and delicious, but also clear heat and detoxification, so favored by the people. Green bean soup is a family standing summer heat drink, Qing heat appetizer, for all ages. Traditional mung bean products have mung bean cake, mung bean wine, mung bean cake, mung bean sand, mung bean powder and so on.

绿豆含有丰富的营养元素如优质蛋白,不饱和脂肪酸,碳水化合物,矿物质,维生素等等,具有清热解毒,利尿祛湿等功效。绿豆常被人们用来做成绿豆粥,绿豆汤,绿豆酒等等,既解渴可口,还能清热解毒,因此深受百姓青睐。绿豆汤是家庭常备夏季清暑饮料,清暑开胃,老少皆宜。传统绿豆制品有绿豆糕、绿豆酒、绿豆饼、绿豆沙、绿豆粉皮等。

 

=Nutritional value /营养价值=

1. Antipyretic and Detoxification

2. Antibacterial and bacteriostatic bacteria

3. Anti-allergic

4. Lowering blood Lipids

5. Protection of the kidneys

1. 清热解毒

2. 抗菌抑菌

3. 具有抗过敏

4. 降血脂

5. 保护肾脏

 

=Suitable for people/适宜人群=

Edible in the general population

Note: People with weak spleen and stomach should not eat more.

一般人群均可食用

注意:脾胃虚弱的人不宜多食。

 

Product name/產品名字:Lohas Organic Mug Bean 有机绿豆 500g

Brand 牌子:Lohas

 Ingredient/成份: Mug bean

Net weight/內容量:500g

 Application/用途:It is suggested that sweet soup can be cooked and fillings can be made

建议可以煮甜汤,制作馅料

 Country of Origin/產地:China

 Precautions/注意事項:Store in cool dry place/請放置陰涼處

 

Calories 卡路里per100g):212

Glycemic Index GI/ 升糖指数42

Glycemic index level:

When the glycemic index is below 55, it can be considered as a low-GI food.

When the glycemic index is between 55 and 70, the food is a medium GI food.

Foods with a glycemic index above 70 are considered high GI foods.

升糖指数等级

当血糖生成指数在55以下时, 可认为该食物为低GI食物;

当血糖生成指数在5570之间时,该食物为中等GI食物;

当血糖生成指数在70以上时,该食物为高GI食物。


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