Malaysia Leading Online Shopping Marketplace

  • Jual Dengan Kami
  • Ikut Kami Di
  • Notifikasi
    Notifikasi Baharu
  • Help
  • Daftar
  • Log Masuk

Sila Log Masuk untuk melihat produk.

Habis
Japan Dried Noodle 270g 5 types [Udon/Soumen/Soba/Kishimen/Hiyamugi] Yakisoba Noodle Buckwheat Noodle Udon 日本荞麦面日本面条
No Rating Yet
10 Dijual
/ Per Produk

Penghantaran

Penghantaran Dari
Kuala Lumpur
Anggaran Penghantaran
Apr 24, 2024 - May 01, 2024

*Maaf, produk ini sudah tidak dijual lagi !

Gambaran Kedai
HNJ MART
6 minutes ago
Produk 605
Pengikut 103
Penilaian 4.8
Sertai 2 Years Ago
Kadar Pembatalan 0%
Spesifikasi Produk
Category
: Groceries & Pets  >  Dried & Canned Foods  >  Noodles & Vermicelli
Brand
: Not Specified
Model
: Not Specified
SKU
: (Akagi) Kishimen
Dimension (Length x Width x Height)
: 5.00 x 5.00 x 5.00
Weight(kg)
: 0.4
Manufacturing Country
: Not Specified
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Hantar Dari
: Kuala Lumpur
Deskripsi Produk
Japan Akagi Jyo-Shu Dried Noodle 270g 5 types [Udon/Soumen/Soba/Kishimen/Hiyamugi] JAPAN AKAGI JYO-SHU DRIED NOODLES 270G Akagi Jyo-shu dried noodles are made from 100% Japanese wheat. The springly texture noodles come with different types of noodles. 5 Types of Noodles: ✅ Udon 乌冬面 Akagi Udon dried noodle[Red] - Udon is the thickest texture of noodles, suitable to serve in hot soup. ✅ Soumen (Thinnest wheat noodle) 寿面 Akagi Soumen dried noodle [Green] - Soumen noodle made from wheat flour and have a thinnest texture, suitable to serve in hot soup or stir-fry. ✅ Soba (Buckwheat noodle) 荞麦面 Akagi Soba dried noodle [Black] - Soba noodles made from buckwheat and have a thin texture, suitable to be served chilled with a dipping sauce. Soba noodles are a healthy noodle dish in Japan, and beloved by every Japanese. ✅ Kishimen (Flat noodle) 棊子面 Akagi Kishimen dried noodle [Deep red] - Kishimen noodle made from wheat and in wide and flat texture, suitable to served in hot soup ✅ Hiyamugi (Thin wheat noodle) 冷面/凉面 Akagi Hiyamugi dried noodle  [Blue] - Hiyamugi noodles are made of wheat and have a very thin texture, suitable to serve in chilled with a dipping sauce. Size and servings: 270g per pack for 3 servings 3 servings x 90g Cooking Direction (For 1 Serving 90g): - Cook the udon (90g) in boiling water and stir occasionally  - Simmer for 10 minutes  - Drain and rinse immediately in cold water.  - Serve warm or cold with udon dipping sauce (tsuyu) Product of Japan
Penilaian produk
- / 5.0
Copy Link
Copy Link
Copy
Copied to Clipboard!
  • 0 Troli Membeli-belah
  • Wishlist
  • Pusat Kupon
  • Informasi
  • Chat
  • Log Masuk / Daftar
  • What's In The Box
  • Kongsi
  • Kembali
  • Kembali Ke Atas
    • ©2024 PG Mall Sdn. Bhd. 200801035285 (836625-K). All Rights Reserved.