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IKEA SYLT / Organic / Jam / Raspberry+Blueberry / Strawberry / Blueberry / Orange / Lingonberry / Cloudberry / Food

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RM 19.88 / Per Item

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Store Overview


ANM Store
11 days ago
Products 60 Joined 5 Months Ago
Followers 1 Cancellation Rate 0%
Rating 0

Product Specification


Category
: Groceries & Pets  >  Cereal & Confectionery  >  Butter and Jam
Brand
: Not Specified
Model
: Not Specified
SKU
:
Dimension (Length x Width x Height)
: 15.00 x 15.00 x 25.00
Weight(KG)
: 1.12500
Manufacturing Country
: Sweden
Warranty Type
: No Warranty
Warranty Value
: -
Warranty Description
: -
Ship From
: Selangor

Product Description


Organic food production aims at sustaining farming practices that are better for people and the planet.


This jam is perfect with fresh-baked crispy waffles, sour milk or on toast. Blueberries that grow wild in Swedish spruce forests are filled with tasty flavours. In Sweden, it’s a tradition to mix them with sweet raspberries and make jam from the berries.


Strawberry jam goes great with most things – on toast or in porridge, together with pancakes and whipped cream or with your ice-cream dessert. For Swedes, strawberries and midsummer go hand in hand. This is when the sweet red berries are eaten as they are in a bowl with milk or ice cream.


In Sweden, elder is used for both syrup and marmalade. Here, eldSwedes love to eat lingonberry jam with meatballs, mashed potatoes and cream sauce, but the light sweetness is also great with other classic dishes like potato fritters, dumplings and pork pancakes.


Lingonberries grow wild in Swedish forests, and in late summer the ground shines red from the small sour berries.

erflowers are mixed with orange and orange peel to create a marmalade with a fresh summer taste that is sweet yet refreshing. Enjoy the marmalade on toast or crispbread, for summery breakfasts or as a snack between meals.


Start the day with some blueberry jam on toast, add a spoonful to sour milk mixed with muesli or cereal – or enjoy it in the evening with a pancake and whipped cream dessert. Blueberries that grow wild in Swedish spruce forests are filled with tasty flavours. In Sweden, it’s a tradition to mix them with sweet raspberries and make jam from the berries.


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