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How to be in the Kitchen : The Essential Reference for Becoming a More Accomplished, Adventurous Cook (HB)

RM 109.95

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Product Specification

: Home & Lifestyle  >  Books & Media  >  English Books
: Not Specified
: 9781452101293
: 9781452101293
Dimension (Length x Width x Height)
: 19.00 x 3.50 x 26.00
: 1.49

Product Description

Author: Aida MollenkampCooking BooksPublisher: Chronicle BooksHardbackPages: 448BookXcess (The Alternative Bookstore)
A comprehensive kitchen manual for 25-35 year-olds who love to eat but do not know how to cook. The book has more than 300 recipes, will with bonus information, including multiple variations, good-to-know info, techniques, difficult, preparation time and even suggested content tags. But recipes are secondary to the instructional manual aspect of the book, which is where self-described modern-day home economist Aida Mollencamp teaches her peers how to cook and what they should know about ingredients, techniques, tools and cooking science.<br /> <br /> *This book may have remainder mark

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